Salmon Patties

---

Salmon Prep (4 filets)

• Debone
• Remove skin
• Chop fine
• Drain moisture

Mixture

• One onion chopped
• 1/2 cup Panko bread crumbs
• 1 egg
• 2 Tbsp mayo
• 1 tsp Worcestershire sauce
• 1 tsp garlic salt
• Garnish: Pepper and parsely

Sauce

• 1/2 cup mayonnaise
• 1/2 cup sour cream
• 2 tablespoon mustard
• 1 teaspoon Franks
• 1 teaspoon garlic powder
• 1/2 teaspoon salt
• 1/2 tsp dill

Directions

• Cook on flattop
• Make balls (heh heh)
• Olive oil grill top
• Use burger press to make patties
• Flip once, cook until 160°